El Nido, Palawan
The Red Crab


- Prices
- ₱135–₱955≈ €1.9–€13
- Contact
The official account of The Red Crab Alimango House located in Lio, El Nido, Palawan. #WelCrabHome 🦀 Since 1998
Menu
See the menu photos in the El Nido Map app
Prices as recorded on our last check. Menus change — treat these as a guide to what to expect, not a quotation.
Service charge 10% · Tax included
What the menu says about the bill
Prices are inclusive of 12% Vat and Subject to 10% Service Charge
SEAFOOD SPECIALS
| Island Ceviche With Coconut Milk, Green Mango, Chili and Herbs | ₱265Fish of the Day ₱295Mixed Seafood |
| Sinuglaw Visayan Style Char-Grilled Pork Belly and Fish of the Day Dressed in Coconut Kinilaw Dressing | ₱315 |
| Shrimp & Mussels Inaloban Maranao Style Curry Soup | ₱365 |
| Mixed Seafood Binakol Coconut & Lemongrass Seafood Soup | ₱395 |
| Palawan Mussels Tinola Visayan “Tola” of Mussels | ₱335 |
| Crispy Calamares Classic Crispy Fried Calamares Served with Traditional Garlic Aioli | ₱345 |
| Halabos Shrimp sa Mantekilya Shrimps Halabos in Garlic, Pimenton & Butter | ₱495 |
| Fish and Chips Cobbler Fish and Kamote Chips with Tartare Sauce | ₱398 |
| Squid & Shrimps Sisig A Duet of Two Full-Flavoured Sisigs - Fresh Squid and Local Shrimps | ₱455 |
| Shrimps & Salmon Pineapple Sinigang Shrimps and Salmon Simmered in Fresh Pineapple with Assorted Vegetables | ₱598 |
ALIMANGO HOUSE
CRABS by the BUCKET (1kg of 200-300g)
| Szechuan Crab Alimango with Classic Red Crab Szechuan Sauce | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
| Crab Maritess Alimango Smothered in Garlic and Chilies Simmered in White Wine | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
| Toasted Coconut Crab Alimango in Bicolano-Inspired Toasted Coconut Broth | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
| Singaporean Chili Crab Alimango in Homemade Sambal and Tomato Sauce | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
| Fidel's Black Pepper Crab Alimango Stir-Fried with Freshly Cracked Black Pepper, Ginger and Five Spice | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
| Malaysian Chili Kangkong Crab Alimango Cooked in Herb, Sesame and Chili Kangkong | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
| Oolong Tea Steamed Crab Alimango steamed with Oolong tea, lemongrass and other aromatics | ₱245 / 100 gAla Carte ₱1,499 / bucketCRABS by the BUCKET |
FILIPINO FAVORITES
| Classic Sisig Kapampangan Sizzling Bits of Pork Face and Chicken Liver with Onions | ₱325 |
| All Shrimps in Butter Garlic All Shrimps Tossed in Butter, Garlic and Pepper | ₱575 |
| All Shrimps in Crab Roe Adobo All Shrimps Tossed in Aligue Sauce | ₱575 |
| Seafood Kare Kare with Lechon Kawali Mixed Seafood Simmered in Peanut Sauce Topped with Lechon Kawali | ₱598 |
| Classic Adobong Pusit Squid Simmered in Garlic, Chili and Squid Ink | ₱455 |
| Sid's Seafood Bicol Express Our Version of Famed Bicol Express with Fresh Seafoods | ₱415 |
| Pinakbet with Crispy Bangus Belly Stir-Fried Vegetables in Shrimp Bagoong Sauce Topped with Crispy Milkfish | ₱395 |
| Chopsuey with Grilled Shrimp Stif-Fried Vegetables Topped with Grilled Shrimps | ₱395 |
GRILLED OR CRISPY
| Grilled Big Pusit Fresh Palawan Squid Filled with Aromatics, then Char-Grilled | ₱595 |
| Whole Fish of the Day Grilled Whole Palawan Fish (please ask your servers for the catch of the day) | ₱135 / 100 g |
| Grilled Seafood Medley in a Bag Charcoal-Grilled Banana Leaf “bag’ Filled with Fresh Palawan Fish and Seafood | ₱450 |
| Thai Shrimp & Squid Satay Skewers of Thai Flavour Basted Fresh Shrimps and Squid | ₱350 |
| Inasal! A Duet of Two Inasals - Boneless Chicken and Pork Belly | ₱550 |
| Crispy Pata Crispy Pata Served with Homemade Sinamak, Pata Sauce and Sambal | ₱955 |
| Thai Fried Chicken Our Version of Famouse Gai Tod | ₱399 |
| Grilled Catch of the Day Grilled Steak Cut Fish of the Day | ₱345 |
SEAFOOD NOODLES & PASTA
| The Red Crab Pancit Pancit Canton Tossed in Aligue, Shrimps and Vegetables | ₱525 |
| Pancit Negra Noodles Served with Squid Ink Sauce Loaded with Squid and Mussels | ₱450 |
| Seafood Marinara Palawan Mussels and Shrimps, Fresh Tomato Sauce Served with Garlic Bread | ₱345 |
| Shrimp Aligue Quick Seared Shrimps in Spaghetti Pasta, Crabfat and Coconut Cream Served with Garlic Bread | ₱355 |
| Aglio Olio Palawan Mussels Linguine Pasta, Garlic Oil, Chili Flakes Served with Garlic Bread | ₱315 |
SEAFOOD RICE
| Seafood Arroz Caldo Filipino Seafood Congee with Shrimps, Mussels and Clams | ₱350 |
| Crab Fried Rice Fried Rice with Vegetables and Crab Meat | ₱325 |
| Shrimp Fried Rice Wok-Fried Rice with Aromatics, Vegetables and Palawan Shrimps | ₱325 |
Garlic Rice
| ₱65 |
Steamed Rice
| ₱55 |
DESSERTS
- Vegetarian
| Chocolate Inutak Pateros Coconut Inutak but with Dark Chocolate Pudding Inside | ₱225 |
| Pinoy Mango Sticky Rice Sticky Rice Served with Yellow Ripe Mango and Muscovado Sauce | ₱225 |
| Ginataang Bilo Bilo Classic Uber Flavoured Ginataang Bilo-Bilo with Camote, Saba and Cassava | ₱225 |
| Halo Halo Classic Filipino Desserts with Shaved Ice, Assorted Sweetened Toppings and Ice Cream | ₱325 |
SEAFOOD BOIL BOODLE
Spiced Mixed Seafoods served with Potato, Corn and Fresh Lemon
| CLASSIC SEAFOOD BOIL | ₱2,298 |
| SEAFOOD BOIL IN CAJUN & ALIGUE | ₱2,558 |
The menu as photographed — tap to see it full size.







Listed since · Updated · Checked in person
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